top of page
About the Recipe

Ingredients
Coarsely ground Hustlers Coffee beans (1 cup per 4 cups of water)
Cold water
Preparation
Add coffee grounds to a large container or jar.
Pour cold water over the grounds, stirring to ensure saturation.
Cover and let steep in the refrigerator for 12-24 hours.
Strain the mixture through a fine filter or cheesecloth to remove the grounds.
Serve over ice, dilute with water, Ginger Ale, Tonic Water or milk as desired, and enjoy!
bottom of page